White Rice offers a vibrant taste of Filipino comfort food in the heart of San Diego. Their menu highlights include flavorful rice bowls like Pork Sisig with Thai chili and crispy garlic, the savory Longanisa bowl paired with atchara and sawsaw, and the irresistible Tocino Manok grilled chicken with a spicy vinegar dip. For those seeking variety, the Chicken Afritada and Chicken Adobo bowls deliver juicy, well-balanced flavors. Don’t miss their must-try snacks such as Lumpiang Gulay—crispy vegetable spring rolls with spiced vinegar—and the sweet Ube Pandesal rolls served with whipped ube butter, a Filipino bakery staple. Customers praise the honest portions and authentic taste, especially the pork belly and chicken adobo, while some suggest enhancing the garlic rice’s flavor. Accompanied by refreshing calamansi black tea, White Rice creates an inviting spot for those craving genuine Filipino dishes with a modern twist, blending tradition and innovation seamlessly.